For further information please contact:
Ursula East
Conference Organiser
T: +44 020 7692 6207
E: conference@buildingcentre.co.uk
Catering
Conference > Catering
COLD BUFFET (£19.95 per head)
Choice of 6 dishes from the following:
Seafood
- Smoked salmon with lemon wedges
- Gravadlax with dill and mustard sauce
- Mediterranean king prawns with lemon vinaigrette dipping sauce
Main
- Gammon ham with English mustard
- Sliced bresaola with rocket and lemon
- Sliced smoked breast of chicken
- Sliced salami
Vegetarian
- Tomato, basil & mozarella salad (V)
- Mixed green leaf salad (V)
- Potato salad with garlic & mint mayonnaise (V)
- Vegetarian flan (V)
- Plus dessert included
- Selection of miniature fruit tartlets, éclair & Italian cakes
(V) Vegetarian
** This dish may contain nuts
All prices exclude VAT
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